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Hard to peel, but full of flavour in episode 3 of Nation in Conversation

  • 18 April 2019
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Known for its nature of making you shed a tear while chopping or peeling it, onions are perfect for adding flavour to any dish. Episode 3 looks into farming with onions.

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Raisins take the spotlight

  • 15 April 2019
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Thought raisin's market consists only of packets of raisins sold in chain stores? Think again. The episode, which centered on raisins brought up some interesting facts that will make you sit upright and pay attention.

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Raisins take centre stage in the second episode of the new season of the Nation in Conversation series

  • 10 April 2019
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While they might look like wrinkled old grapes, raisins are actually an incredibly healthy and nutritious snack. Not only are they deliciously decadent, but they are also chock-full of goodness. Thursday 11 April at 6pm on kykNET, viewers get a front row seat to find out more on this.

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Nation in Conversation signs-off with a youth focus on last day of first Nampo Cape

  • 14 September 2018
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Nation in Conversation concluded its live recordings at the inaugural Nampo Cape with a focus on the youth in agriculture.

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Nation in Conversation looks at Training and training institutions in Agriculture

  • 13 September 2018
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The fourth episode of the Nation Conversation recordings at the inaugural Nampo Cape festival in Bredasdorp looked at training and training institutions in Agriculture on Thursday 13 September 2018.

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The Big Barley Discussion on Nation in Conversation at Nampo Cape

  • 13 September 2018
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Day two of the inaugural Nampo Cape got underway at Bredasdorp Park in the Overberg today, 13 September 2018, when the Nation in Conversation Agri-talkshow kicked off with an in-depth discussion about Barley.

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Sustainable Meat Production on Nation in Conversation at Nampo Cape

  • 12 September 2018
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The second session of Nation in Conversation at the inaugural Nampo Cape agri-expo shone the spotlight on sustainable intensive meat (sheep) production with show host Theo Voster facilitating a panel of speakers which included Dr Karin Wessels of Mamre Intensive Sheep Farms, Izak Hofmeyr of Plaas Media; Veterinarian Dr D’Wall Hauptfleisch; and Charné Josling a lecturer at the University of the Free State, specialising in animal feed.

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Nation in Conversation part of first ever Nampo Cape

  • 12 September 2018
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Nation in Conversation, South Africa’s premiere Agri-talk show, is proud to be part of the first-ever Nampo Cape, which got underway today at Bredasdorp Park in the Overberg. Nampo Cape is the sister event of the Nampo Harvest Day, held annually near Bothaville in the Free State. The agri-festival is considered the biggest event on the SA Agri-calendar attracting over 80 000 people this year. GrainSA, the organisers of the show hopes the Cape version of the festival attracts similar numbers.

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Episode 10 of Nation in Conversation takes a look at the Avocado Industry

  • 07 June 2018
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“There’s nothing quite as delicious as a freshly toasted slice of bread with Avo on it, and what’s more it’s packed with good fats and vitamins.” This is how the show kicks-off with Rozanne’s comment.

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Nation in Conversation at Nampo ends with Our youth, our future

  • 18 May 2018
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Nation in Conversation ended on an upbeat with a lively discussion about the role of the youth in agriculture.

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